Wine produced from the estate's Merlot grape variety, specifically from the Clot dels Oms vineyards.
Total acidity: 3.7(g H2So4/l)
Red wine with a high intensity cherry red colour with hints of ruby. High presence of fine, elegant and persistent tears. With great aromatic intensity, it has a strong presence of toasted and complex aromas of black fruits over a spiced undertone. It has a pleasing initial taste, giving way to great unctuousness and elegant integration on the palate. Full-bodied, with high quality tannins, it is lingering, pleasing and persistent.
An ideal accompaniment to cured cheeses and game.
Serve between 16ºC and 18ºC.