Wine produced exclusively from the estate's Merlot grape variety, specifically from the Clot dels Oms vineyard.
Total acidity: 4 (g H2So4/l)
Rosé wine of a ruby colour with hints of violet and a clean, high density. It has a strong presence of fine and persistent tears. Intense and fruity on the nose, evoking forest fruits with a predominance of raspberry and cranberry aromas. With a pleasing and dense entry, it is well-balanced on the palate. With a lingering and harmonious aftertaste.
An ideal accompaniment to pasta and white meat.
Serve between 10ºC and 12ºC.